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Herb & Shiitake Cheese Omelette
Herb & Shiitake Cheese Omelette

Before you jump to Herb & Shiitake Cheese Omelette recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been trained to believe that “comfort” foods are bad for the body and should be avoided. However, if your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. Several foods really do improve your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Grains can be good for driving away a terrible mood. Quinoa, millet, teff and barley are all actually wonderful for helping boost your happiness levels. They help you feel full also which can truly help to improve your mood. Feeling hungry can be a real downer! The reason these grains can improve your mood is that they are not difficult for your body to digest. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, raises your mood.

So you see, you don’t need to consume all that junk food when you wish to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to herb & shiitake cheese omelette recipe. You can cook herb & shiitake cheese omelette using 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Herb & Shiitake Cheese Omelette:
  1. You need Pork belly (thinly sliced)
  2. Provide Shiitake mushrooms
  3. Take Sliced cheese
  4. Prepare Mixed Italian herbs
  5. Prepare Coarsely grated garlic
  6. Use Egg
  7. Use Extra virgin olive oil
Steps to make Herb & Shiitake Cheese Omelette:
  1. Slice the caps of the shiitake mushrooms, and shred the stems thinly.
  2. Cut the pork into bite-sized pieces.
  3. Put some oil in the frying pan, and cook the shiitake mushrooms. Add the meat, herb mix, and chopped garlic and cook through. Once all of the ingredients are cooked, place the cheese on top.
  4. Meanwhile, beat the egg.
  5. The cheese has melted by now, right? Shake the frying pan to mix things up, add the egg, and shake to mix again.
  6. When the edges of the egg start to firm up, flip the omelette. It's okay if the middle is still a little soft.
  7. Fold the omelette, but don't worry about getting it perfect.
  8. There you go! It's ready to eat.

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