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Savory Sausage Stuffing
Savory Sausage Stuffing

Before you jump to Savory Sausage Stuffing recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

A lot of us have been trained to think that comfort foods are not good and to be avoided. Often, if your comfort food is basically candy or other junk foods, this holds true. Other times, though, comfort foods can be totally nutritious and it’s good for you to consume them. There are some foods that, when you eat them, may better your mood. If you feel a little bit down and in need of an emotional pick me up, try a number of these.

Green tea is fantastic for moods. You were sure it had to be included in this article, right? Green tea is loaded with an amino acid called L-theanine. Research has proven that this amino acid stimulates the production of brain waves. This will improve your brain’s concentration while at the same relaxing the rest of your body. You probably already knew it is not difficult to be healthy when you consume green tea. And now you are aware that it can help you be happier too!

As you can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to savory sausage stuffing recipe. To cook savory sausage stuffing you only need 14 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Savory Sausage Stuffing:
  1. Use Loaf Wheat Bread Rhodes ™ White or Dough , baked and cubed
  2. Prepare sausage ground
  3. Provide yellow onion medium , chopped
  4. Prepare celery ribs , chopped
  5. Get mushrooms sliced fresh
  6. Provide carrots grated
  7. Provide almonds slivered , toasted
  8. Use chicken broth
  9. Get butter , melted
  10. Use parsley minced fresh
  11. You need egg , beaten
  12. Get sage rubbed
  13. Take salt
  14. Take pepper
Steps to make Savory Sausage Stuffing:
  1. Place cubed bread in a large bowl. Brown sausage over medium heat until no longer pink. Add onion, celery, mushrooms and carrots and cook an additional 5 minutes. Add sausage mixture to bread cubes and toss to mix. Add all remaining ingredients and toss until well blended.
  2. Place in a sprayed 2 quart baking dish. Cover with foil and bake at 350°F 30 minutes. Uncover and bake an additional 10-15 minutes or until nicely browned.

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