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Easy Ham Casserole
Easy Ham Casserole

Before you jump to Easy Ham Casserole recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Consume Will Certainly Effect Your Health.

Many men and women do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you shouldn’t eat no matter what is the varied foods that you will acquire at all of those take out places. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. You will be pleased to know that we are going to let you know a few of the foods that you ought to be consuming every day.

Every person likes to have dessert following their meals and if you are one of those people you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are also required for maintaining your health. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

By simply following a few of the suggestions above you will see that you can be living a healthier life. Something that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to easy ham casserole recipe. To cook easy ham casserole you only need 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Easy Ham Casserole:
  1. Take 3 tbsp butter, melted
  2. Prepare 1/4 tsp thyme
  3. You need 4 cup Rice chex
  4. Prepare 10 3/4 oz Cream of mushroom soup
  5. You need 1/2 cup sour cream
  6. You need 14 oz French style green beans
  7. Get 2 cup diced ham
Instructions to make Easy Ham Casserole:
  1. Combine butter & thyme. Add chex. Mix until evenly coated. Set aside.
  2. Combine soup & sour cream. Stir in green beans, ham, & 1/2 cup of chex mixture. Spread in casserole dish. Spread rest of chex mixture over top.
  3. Bake in 350°F oven for about 25 minutes or until bubbly & crumbs are toasted.

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