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Pickled Cherry Tomatoes
Pickled Cherry Tomatoes

Before you jump to Pickled Cherry Tomatoes recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

In general, people have been trained to think that “comfort” foods are not good for the body and must be avoided. Often, if your comfort food is candy or another junk food, this is true. Other times, though, comfort foods can be altogether healthy and it’s good for you to consume them. There are several foods that really can improve your moods when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Eggs, would you believe, are fantastic for helping you fight depression. Just make sure that you don’t toss out the egg yolk. Whenever you would like to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, the yolks in particular, are high in B vitamins. B vitamins can genuinely help you elevate your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–run better. Try consuming some eggs to cheer up!

You can see, you don’t need junk food or foods that are bad for you just so to feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to pickled cherry tomatoes recipe. You can cook pickled cherry tomatoes using 10 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Pickled Cherry Tomatoes:
  1. Use Apple cider vinegar
  2. Prepare Water
  3. Get Salt
  4. Take Sugar
  5. Use Lemon zest
  6. Take Cherry tomatoes
  7. Provide Fresh dill sprig
  8. Take Garlic minced
  9. Use Red chilli flakes
  10. Take Mustard Seeds
Instructions to make Pickled Cherry Tomatoes:
  1. Wash cherry tomatoes in fresh water and pat dry with kitchen towel.
  2. Pierce each tomato once or twice with a wooden toothpick.
  3. In a pan add vinegar, water, salt, sugar, lemon zest and boil on medium flame.
  4. Once mixture comes to boil,lower the flame and simmer until salt and sugar is fully dissolved.
  5. Turn off the flame and let the vinegar mixture cool down completely.
  6. Add pierced tomatoes, dill, garlic, red chilli flakes and mustard seeds to clean glass jar.
  7. Pour cooled vinegar mixture over the tomatoes filling the jar to within 1/2 inch of the top.You might not use all the vinegar mixture.
  8. Place lid over the jar and close tightly.
  9. Let pickle Jar stay for 1 - 2 days in refrigerator,for best result.
  10. This pickle can be stored in refrigerator for upto 2 months.
  11. Avoid tomatoes with bruises, blemishes, or deep cracks. Don’t skip the step of poking the tomatoes with a toothpick.

Is your garden overflowing with cherry tomatoes this year? Knowing how to make pickled cherry Make Your Own Pickled Cherry Tomatoes to Savor Summer Flavor. Pickled Cherry Tomatoes: This is a recipe incredibly delicious Pickled Cherry Tomatoes. Cherry tomatoes is a perfect choice, because are more sweet and is a good side dish for meat and mashed. These pickled cherry tomatoes are really easy to make.

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