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Honey-Marinated Cherry Tomatoes
Honey-Marinated Cherry Tomatoes

Before you jump to Honey-Marinated Cherry Tomatoes recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us have been conditioned to think that comfort foods are bad and are to be avoided. Often, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods can be very nutritious and good for you. There are a number of foods that, when you consume them, could boost your mood. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.

Put together a trail mixfrom a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all great for raising your mood. This is because these nuts are rich in magnesium, which helps to raise serotonin levels. Serotonin is a feel-good chemical that directs the brain how to feel at any given moment. The more serotonin you have, the better you will feel. Nuts, along with bettering your mood, can be a super protein source.

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to honey-marinated cherry tomatoes recipe. To make honey-marinated cherry tomatoes you need 2 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Honey-Marinated Cherry Tomatoes:
  1. Take as many as you have Freshly-picked cherry tomatoes
  2. Use Honey
Instructions to make Honey-Marinated Cherry Tomatoes:
  1. Remove the stems of the tomatoes and stick in 2 toothpicks into each tomato.
  2. Put the tomatoes and toothpicks in a pot of boiling water and blanch them for 30 seconds.
  3. Drain and cool the tomatoes in cold water.
  4. Peel each cherry tomato and place them in a plastic container.
  5. Drain any water in the plastic container and pour enough honey on top of the tomatoes to cover each tomato. The amount of honey doesn't have to be precise.
  6. Store them in the refrigerator and leave for at least 1/2-1 day before serving.
  7. Enjoy as a dessert.
  8. If you end up making too much, divide each serving into plastic bags, and freeze them.
  9. These honey marinated cherry tomatoes are also delicious frozen. Their texture will become similar to sherbet.
  10. They are also delicious served with unsweetened yogurt.

Healthy Broccoli Salad with Creamy Avocado Dressing. Pickled cucumbers, tomatoes, cabbages - healthy, delicious and very Russian snacks for strong drinks. Marinated Tomatoes - healthy tomatoes marinated with olive oil, balsamic vinegar and herbs. A perfect side dish that everyone loves. I love tomatoes, especially heirloom cherry tomatoes in the shades or red, orange and yellow.

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