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We hope you got benefit from reading it, now let’s go back to mince, lentils, chicken and padrón peppers recipe. To make mince, lentils, chicken and padrón peppers you only need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Mince, lentils, chicken and Padrón peppers:
- You need Padrón peppers - Pack with minced chicken and beef separately
- Provide beef mince (protein)
- Get green lentils (fibre) (slow burn carb)
- You need chicken breast (protein)
- Prepare Natural yogurt
- Use Raclette spice or cumin
- Get Chillies
- Provide Curry Powder (optional)
- Get Flatbread (optional) (carb)
Instructions to make Mince, lentils, chicken and Padrón peppers:
- Lentils on. Wash the peppers, then stuff them. Fry off the mince. When the mince and lentils are both cooked - blend together.
- When the peppers are done, mix with the chicken. Add the chillies fairly raw - If not the chilli oil gets unbearable in a direct heat. Serve as you like.
The eponymous pepper grows in Padrón in northwestern Spain, and is often served, fried, as a tapa. They can also be served grilled. How to Make Santa Fe Chicken and Lentil Casserole. Then saute onion, garlic and bell peppers until golden brown. Mix everything together with cheese and spices.
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