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Cauliflower soup
Cauliflower soup

Before you jump to Cauliflower soup recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

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We hope you got insight from reading it, now let’s go back to cauliflower soup recipe. To cook cauliflower soup you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Cauliflower soup:
  1. Take 1 head cauliflower
  2. Take 4 each chicken bouillon cubes
  3. Prepare 3 tbsp cream of wheat
  4. Prepare 2 tbsp butter or margarine
  5. Take 1 packages kielbasa or beef smoked sausage sliced (optional)
  6. Prepare 7 cup water
  7. Take 1 salt and pepper to taste (optional)
Steps to make Cauliflower soup:
  1. Cut and wash cauliflower, add to a pot and add water. Bring to a boil and cook until tender.
  2. Add chicken bouillon. Add more for flavor if you like.
  3. If using meat, add now. Return to a boil. Cook 5 minutes.
  4. Add cream of wheat. This can be adjusted, more for thicker soup.
  5. Add butter, Boil for 3 minutes

This cauliflower soup couldn't be easier! Just chop up a head of cauliflower (see how here), blanch the florets for a few minutes, and then purée them with some of the blanching liquid, salt, and butter. Cauliflower soup is a delicious, thick, creamy soup. You can make a very basic version using just a few ingredients: water, cauliflower, and some seasoning. This roasted cauliflower soup recipe will become one of your new favorites!

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