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My Avocado Pancetta & Tomato with Toast
My Avocado Pancetta & Tomato with Toast

Before you jump to My Avocado Pancetta & Tomato with Toast recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

For the most part, people have been taught to think that “comfort” foods are not good for the body and have to be avoided. However, if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be altogether healthy and it’s good for you to eat them. Some foods honestly do elevate your mood when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

Make a trail mixfrom various seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all helpful for elevating your mood. This is because these foods are high in magnesium, which helps to increase your production of serotonin. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given time. The more serotonin you have, the better you will feel. Nuts, on top of improving your mood, can be a great protein source.

Now you know that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try these hints instead!

We hope you got insight from reading it, now let’s go back to my avocado pancetta & tomato with toast recipe. To make my avocado pancetta & tomato with toast you need 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare My Avocado Pancetta & Tomato with Toast:
  1. Get 90 g Pancetta
  2. You need 1 Small Avocado
  3. Take 2 Vine tomatoes sliced
  4. Provide 1/4 Tsp Italian mixed herbe
  5. Get 1 tbls Garlic oil
  6. Take 1 slice buttered Toast
Steps to make My Avocado Pancetta & Tomato with Toast:
  1. Add the garlic oil to the pan add heat up then place the pancetta in the middle and the sliced tomatoes around the pancetta
  2. Next remove the avocado from the casing. Mash it up and add the Italian herbs mix well.then make your toast.
  3. When the pancetta is cooked and the tomatoes are soft add to your plate. Next add the avocado and toast. Serve Hot.

Questa ricetta di avocado, uova e pancetta al forno è un'idea insolita per un antipasto caldo, semplice da preparare, ma che vi stupirà. Working in batches, cook the pancetta in a large nonstick skillet over medium heat, turning Serve topped with the pancetta. The ultimate BLT sandwich recipe made with chicken, avocado and Italian pancetta! Try my BLT Breakfast Sandwich next! https. This homemade pancetta–unsmoked bacon (pork belly)–is cured with salt, sugar, pepper, juniper berries, bay leaves, nutmeg, and thyme.

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