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Before you jump to Scrambled Eggs with Bell Peppers recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to scrambled eggs with bell peppers recipe. You can cook scrambled eggs with bell peppers using 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Scrambled Eggs with Bell Peppers:
- You need eggs, whisked
- Get oil
- Provide mustard seeds
- Take onion, chopped
- Use ginger, chopped
- You need garlic, chopped
- Provide red chilli pepper / fresh green chily, sliced
- Prepare salt
- Use curry leaves
- Provide turmeric powder
- Get assorted bell peppers, sliced
- Prepare pepper powder
- Get coriander leaves to garnish
Instructions to make Scrambled Eggs with Bell Peppers:
- Heat oil in a non-stick pan and temper with mustard seeds. After it stops spluttering, add the onion, ginger, garlic, curry leaves and chilli pepper / green chilies till light brown.
- Add the bell peppers and turmeric powder and saute.
- Add the beaten egg, salt and pepper powder. Fry till done.
- Serve with bread, garnished with coriander leaves.
Chopped tomatoes, bell pepper, and cheese make these scrambled eggs extra special. Use cheddar, Monterey Jack, or a blend of Mexican cheeses in this recipe. Beat the eggs slightly and add them to the green bell peppers. Cook until the eggs are firm. Layer the bacon over the tomatoes, then the eggs.
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