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Beef steak sweet and sour tofu with scrambled egg
Beef steak sweet and sour tofu with scrambled egg

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We hope you got benefit from reading it, now let’s go back to beef steak sweet and sour tofu with scrambled egg recipe. To cook beef steak sweet and sour tofu with scrambled egg you need 18 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Beef steak sweet and sour tofu with scrambled egg:
  1. Get strips Beef steak cut in to
  2. Provide Tofu cut in to medium square size
  3. Get Colored peppers
  4. Provide Onions
  5. Prepare Soy sauce
  6. Provide Brown sugar
  7. Use Vinegar
  8. Provide Blackpepper
  9. You need Oil
  10. Use Parsley
  11. Provide Garlic sauce
  12. You need Ketchup
  13. Use Vinegar
  14. Prepare Jalapeño pepper
  15. Provide Pineapple cut in to chunks/ pineapple juice
  16. Get Milk
  17. Take Eggs
  18. Use Hot sauce
Instructions to make Beef steak sweet and sour tofu with scrambled egg:
  1. Marinade the beef strips with pepper, garlic ginger paste, salt, seasoning cube, oil, onion and allow it to marinade from to hours to overnight
  2. Add water to a bowl, add seasoning cubes and salt, soaked the tofu and allow it to absorb the salt water, after then fry the tofu till slightly golden brown.
  3. Cut all the veggies in to desired shapes and set aside. Fry the beef strips also till it’s translucent. Do not over fry it!
  4. Heat oil in a pan add the veggies, ketchup, garlic sauce, hot sauce, ginger, sugar soy sauce, vinegar, jalapeño, onions, and sauté for them for like 3 mins. Add the pineapple chunks and small amount of water or pineapple juice.
  5. Add the tofu and the beef steak, toast and cover the pot. Simmer for 5 minutes. Do not over mix else you’ll end up with scrambled tofu😂
  6. For the scrambled eggs, break the eggs in a bowl add onions, milk, salt, hot sauce, peppers. And fry
  7. I served mine with bread, you can go ahead and serves yours with rice or anything of choice.

Crack the eggs into a bowl. Whisk the eggs to mix the yolks and egg whites completely with a wire whisk or chopsticks. Spicy Tofu Breakfast Scramble With Mushrooms and Bell Peppers. This Korean-inspired stir-fried tofu with a sweet and spicy glaze combines chile paste, honey, soy sauce, and sesame Thick tofu triangles slathered in a scrumptious sweet and sour sauce with pineapple and brown sugar make a. Have you heard of Tofu Scramble before?

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