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Edamame Fried Rice
Edamame Fried Rice

Before you jump to Edamame Fried Rice recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.

When it comes to the foods that you eat, you will find that your overall health can be effected either positively or negatively. Something that you shouldn’t eat no matter what is the varied foods that you will acquire at all of those take out places. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nutrition. You will be happy to know that we are going to inform you of a few of the foods that you need to be eating every day.

In addition when it comes to having a dessert following your meals you should consider having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

By following a few of the suggestions above you will see that you will end up living a healthier life. Also if you remove all the processed foods that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to edamame fried rice recipe. To make edamame fried rice you only need 14 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Edamame Fried Rice:
  1. Take 2 plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
  2. Provide 2 Tbsp vegetable oil
  3. You need 150 gr edamame
  4. Use 1 big carrot, diced
  5. You need 1/4 onion, minced
  6. Get 2 cloves garlic, minced
  7. Prepare 2 Tbsp soy sauce salt (if necessary) and white pepper powder (to taste)
  8. Get 1/2 Tbsp sesame oil
  9. You need 1 pack seasoned roasted nori seaweed, cut into small pieces
  10. Take For scrambled eggs:
  11. You need 2 eggs
  12. Provide 2 Tbsp milk/water
  13. Prepare salt and pepper (to taste)
  14. Take 1 Tbsp vegetable oil
Instructions to make Edamame Fried Rice:
  1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
  2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
  3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
  4. Add carrot. Stir until the carrot is half cooked.
  5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
  6. Add sesame oil. Mix again. Remove from the heat.
  7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
  8. Enjoy! 😋

I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried. A veggie- & protein-packed Quinoa Fried Rice from Keys to the Kitchen by Aida Mollenkamp! I was immediately drawn to the quinoa fried rice - I always have some quinoa in the fridge, Jack will never. Updated August The best part about fried rice is that it's a totally flexible dish. You can add whatever you have on.

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