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Before you jump to Sauteé Soy Noodle recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
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We hope you got insight from reading it, now let’s go back to sauteé soy noodle recipe. You can have sauteé soy noodle using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sauteé Soy Noodle:
- You need 1 handful soy noodle (wash and drain)
- Provide 1 chinese broccoli
- Take Chinese cabbages
- Provide 3 pcs skillet chicken (cut striped)
- Prepare 4 pcs shrimp (deveined)
- Prepare 3 garlic
- Take 2 tbs soy sauce
- Use Salt
- Get Pepper
- Get 1 egg (beaten)
- Get Water
- Use Cooking oil
- Provide 1 tsp sesame oil
Steps to make Sauteé Soy Noodle:
- Prepare all ingredients, heat the pan, then heat the cooking oil.
- Put the garlic in until golden brown and fragrant. Next, bring the chicken in, add soy sauce.
- When the chicken starts to cook, bring the shrimp in, followed with chinese cabbages and chinese broccoli.
- Add some water, season with salt, pepper, and sugar. Drop the beaten egg then stir.
- Bring the soy noodle in, sauteé until it's cooked, and add a drop of sesame oil.
Transfer to cold running water until the noodles are completely cooled. A wide variety of soy sauce noodles options are available to you, such as feature, processing type, and primary ingredient. View the menu from Soy Noodle Bar Double Bay & place your takeaway or delivery order online. Order from a wide selection of your favourite Thai food which will be delivered directly to your home or office. Making soy milk is less work than you might imagine.
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