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Broccoli and carrots in oyster sauce
Broccoli and carrots in oyster sauce

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We hope you got benefit from reading it, now let’s go back to broccoli and carrots in oyster sauce recipe. To make broccoli and carrots in oyster sauce you only need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Broccoli and carrots in oyster sauce:
  1. Provide broccoli
  2. Use carrots
  3. Prepare pork
  4. You need Oystersauce
  5. Take Red onions
  6. Use Garlic
  7. Prepare Fish sauce
  8. Get Salt
  9. Prepare Canola oil
Steps to make Broccoli and carrots in oyster sauce:
  1. Saute garlic and onions in canola oil until, add fish sauce and pork, wait until pork turns golden brown.
  2. Add oyster sauce and vegetables
  3. Stir well, add salt to season.
  4. Wait to simmer until vegetables are cooked

Best Broccoli In Oyster Sauce in Los Angeles. Trim off flowers into bite-size pieces, lightly peel broccoli stalks and slice into diagonal medallions. Add the oil and when the oil is hot add the broccoli, stir-fry rapidly until the broccoli is covered in oil. Beef and broccoli are pan-fried in a thickened oyster sauce for a traditional Chinese main dish. Heat oyster sauce in a saucepan over medium-low heat; slowly stir in cornstarch mixture.

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