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Broccoli Cheese Soup - Slow Cooker
Broccoli Cheese Soup - Slow Cooker

Before you jump to Broccoli Cheese Soup - Slow Cooker recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

In general, people have been trained to believe that “comfort” foods are terrible for the body and should be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods may be extremely nutritious and good for you. Several foods actually do raise your mood when you consume them. When you feel a little down and are in need of an emotional boost, try a couple of these.

Cold water fish are great if you would like to feel happier. Salmon, herring, tuna, mackerel, trout, etc, they’re all high in omega-3s and DHA. These are two substances that increase the quality and function of the grey matter in your brain. It’s the truth: eating tuna fish sandwiches can truly help you battle your depression.

Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to broccoli cheese soup - slow cooker recipe. To cook broccoli cheese soup - slow cooker you need 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Broccoli Cheese Soup - Slow Cooker:
  1. Use 6 cups broccoli florets (from about 2 large heads broccoli)
  2. Use 2 large carrots, peeled and shredded
  3. Get 1/2 yellow onion, finely diced
  4. Provide 3 cloves garlic, minced
  5. Prepare 2 oz. cream cheese
  6. Use 1 tsp. dried oregano
  7. You need 3/4 tsp. salt
  8. Use 1/2 tsp. pepper
  9. Provide 1/4 tsp. each ground nutmeg, salt free all purpose seasoning
  10. Get 3 1/2 cups unsalted chicken or vegetable broth
  11. Take 1 cup milk
  12. Use 1/2 cup heavy cream
  13. You need 2 tbsp. all purpose flour
  14. You need 2 cups freshly shredded sharp yellow cheddar cheese
  15. Get 1 cup freshly shredded white cheddar cheese
  16. You need 1/4 cup freshly grated parmesan cheese
Steps to make Broccoli Cheese Soup - Slow Cooker:
  1. Grease your slow cooker (6 qt. size). Place the broccoli florets, shredded carrots, onion and garlic into the bottom. Top with the cream cheese, seasonings and broth. Give it all a stir, place the lid on and set the heat to low. Cook for 4-6 hours, until the broccoli is tender.
  2. Once the broccoli is tender, use an immersion blender to puree some of the soup, until it is mostly smooth, but still with some chunks. Whisk together the milk, cream and flour and stir it into the soup, along with the cheeses. Place the lid back on and set the heat to high. Let this cook another 30-45 minutes, or until the soup has thickened slightly, is fully heated through and the cheese has fully melted. Taste and add more seasonings if it needs it, then serve.

I prefer using the slow cooker as it tastes so much better. Both fresh and frozen broccoli will work fine in this soup. Make this easy Slow Cooker Broccoli Cheese Soup for a comforting and easy meal, velvety smooth and full of vegetables. This crockpot broccoli cheese soup is a cheesy comfort food classic that's warm and satisfying for everyone in the family. With just fifteen minutes of prep, your slow cooker does all of the work for you, and the result is a delicious soup that will have everyone spooning up seconds.

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