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Fasting thali buck wheat(kuttu) flour chilla & potatoes curry
Fasting thali buck wheat(kuttu) flour chilla & potatoes curry

Before you jump to Fasting thali buck wheat(kuttu) flour chilla & potatoes curry recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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Green tea is excellent for moods. You were sure green tea had to be mentioned, right? Green tea has a lot of an amino acid referred to as L-theanine. Studies have found that this amino acid essentially induces brain waves. This will improve your brain’s focus while simultaneously loosening up the rest of your body. You knew green tea could help you feel better. Now you know green tea can help you be happier also!

As you can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to fasting thali buck wheat(kuttu) flour chilla & potatoes curry recipe. You can cook fasting thali buck wheat(kuttu) flour chilla & potatoes curry using 14 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Fasting thali buck wheat(kuttu) flour chilla & potatoes curry:
  1. You need kuttu (buck wheat) flour
  2. Provide potato
  3. Provide green chopped coriander
  4. Get chopped green chilli
  5. Take Rock salt
  6. Prepare clarified butter
  7. Prepare For potato curry
  8. Provide boiled mashed potatoes
  9. You need green chopped green chilli
  10. Take tomatoes
  11. Provide coriander
  12. You need Rock salt
  13. Use clarified butter
  14. Get cumin seeds
Instructions to make Fasting thali buck wheat(kuttu) flour chilla & potatoes curry:
  1. Firstly seive flour & grate potato.
  2. Now add all ingredients mix well.
  3. Now add water make a thick paste
  4. Now heat nonstick tawa pour batter & spread batter sprinkle some drop of clarified butter crisps both side.
  5. For potato curry
  6. Take pan add clarified butter add jeera/ cumin after few seconds add green chilli, tomatoes & salt roast tomatoes properly now add potatoes & mix well now add water.
  7. Cover with lid cook for 10 minutes medium flame after 10 minutes switch off the gas add coriander.
  8. Serve hot with chilla, dahi & chutney.

Rich in Fibre: Fibre is one of the most important elements for the digestive system and Kuttu is loaded. Kuttu ka Dosa - Healthy Buckwheat Crepes: is an instant dosa made using kuttu ka atta (buckwheat flour), spinach and water. To make the dosa batter, take the mashed arbi in a bowl. Add the kuttu flour, carom seeds, salt and ginger, and mix well. Despite the name, buckwheat is not related to wheat and is often sought as a gluten-free alternative to wheat.

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