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Apple Cider Turkey
Apple Cider Turkey

Before you jump to Apple Cider Turkey recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit As Well As Healthy.

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We hope you got benefit from reading it, now let’s go back to apple cider turkey recipe. You can have apple cider turkey using 13 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Apple Cider Turkey:
  1. Take Turkey (Washed)
  2. Use Oranges
  3. Provide Apple Cider
  4. Take cosher salt
  5. Get I cup brown sugar
  6. Provide Garlic 8-10 cloves(crushed)
  7. Prepare Ginger 8-10 (slices)
  8. You need Oranges quartered
  9. Get Clean Bucket/cooler (to hold turkey)
  10. You need apple cider vinegar
  11. Get red pepper flakes
  12. Take sage, rosemary, thyme (2 each)
  13. Take ice
Instructions to make Apple Cider Turkey:
  1. Warm apple cider and dissolve salt and brown sugar add to bucket with water(just enough to cover turkey)
  2. Add cider mixture to bucket with apple cider vinegar, add garlic, ginger, pepper flakes. Place rosemary,thyme, sage.
  3. Add Turkey and bag of ice. Marinate overnight in cool area. (Chilled outside or in fridge with ice)
  4. Place in roasting pan, pat dry, remove sage,thyme,rosemary
  5. Brush extra virgin olive oil on both sides.
  6. Cook breast upsidedown add 1 bottle reds alcohol in water pan@ to 325° for 1hr20min
  7. Flip bird right side up baste and cook @300-325 for 1hr/1hr 10min
  8. Brush on butter baste and cook till 160° (internal)remove from grill wrap in foil and rest for 10-15 min

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