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Mixed fruit cake
Mixed fruit cake

Before you jump to Mixed fruit cake recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

In general, people have been taught to believe that “comfort” foods are terrible for the body and need to be avoided. At times, if your comfort food is candy or some other junk food, this is very true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. A number of foods actually do improve your mood when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Cold water fish are great for eating if you want to fight depression. Wild salmon, herring, mackerel, trout, and tuna are all full of omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain’s gray matter. It’s true: chomping on a tuna fish sandwich can actually help you fight depression.

Now you know that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to mixed fruit cake recipe. You can cook mixed fruit cake using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Mixed fruit cake:
  1. Use 1 cup flour
  2. Use 1 teaspoon baking powder
  3. Take 1/2 teaspoon baking soda
  4. Use 1/2 cup yoghurt
  5. You need 1/2 cup powdered sugar
  6. Get 1/4 cup refined oil
  7. Take 1 teaspoon vinegar
  8. Prepare as required Whipped cream
  9. Provide as needed Mixed fruit jam
  10. Take as required Mixed fruit essence (optional)
Instructions to make Mixed fruit cake:
  1. In a bowl pour the yoghurt,powdered sugar and refined oil and beat until it is mixed,into the wet ingredients add flour, baking powder and baking soda by sifting and mix well by adding milk gradually, at last add vinegar and mix gently with spatula and immediately pour it into a 6 inch greased cake mould and bake it at 180 degree celsius for about 40 to 45 minutes in a preheated oven
  2. After the cake is baked allow it to cool down over a wire rack and unmould the cake, after that cut the cake sponge into 3 equal layers horizontally….
  3. On the first layer apply some sugar syrup and then apply some whipped cream and on the top of the whipped cream add some mixed fruit jam and repeat the sane process and cover the cake with cream and refrigerate until needed
  4. Now make some drips with white chocolate ganache and decorate it with flowers on top

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