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My smoky party jollof
My smoky party jollof

Before you jump to My smoky party jollof recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Most of us have been taught to think that comfort foods are terrible and should be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. There are some foods that actually can boost your moods when you eat them. When you feel a little down and need an emotional pick-me-up, try a couple of these.

Eggs, believe it or not, are great for helping you battle depression. You must see to it, however, that what you make includes the egg yolk. Whenever you want to cheer yourself up, the egg yolk is the most essential part of the egg. Eggs, the yolks in particular, are high in B vitamins. B vitamins can truly help you improve your mood. This is because these vitamins help your neural transmitters–the parts of your brain that control your mood–run better. Eat a few eggs to jolly up!

Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a couple of of these hints instead.

We hope you got benefit from reading it, now let’s go back to my smoky party jollof recipe. To cook my smoky party jollof you need 19 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook My smoky party jollof:
  1. Prepare 1 ΒΉ/Β² paint bucket of rice
  2. Provide Fresh tomatoes
  3. Use Normal fresh pepper
  4. You need Red bell pepper (Shombo)
  5. Get Tatashi
  6. Get Tin tomatoes
  7. Provide Ginger
  8. Provide leaves Bay
  9. Take Onions
  10. Provide Green pepper
  11. You need Vegetable oil
  12. Use Benny chicken
  13. Provide Curry
  14. Prepare Thyme
  15. Take Rosemary
  16. Get cubes Seasoning
  17. You need Supreme jollof rice spices
  18. Use Crayfish
  19. Prepare to taste Salt
Steps to make My smoky party jollof:
  1. Blend your tomato, fresh pepper, Shombo, tatashi, and ginger together. Steam to have the water drained out and set aside
  2. Wash your rice properly with salt for 5 consecutive times
  3. Place a pot of oil on fire and add your oil. Add your tomato mix and fry for about 15mins them continue frying till it's dry and the oil comes up.
  4. Add your meat stock if you have any. And of course you should have one πŸ˜…πŸ˜…πŸ˜…and water. Then add all the ingredients mentioned above except your crayfish and green pepper.
  5. Pour your rice, stir together and cover to cook. Stir occasionally so all the rice can be well cooked
  6. Once it's dried, add your crayfish and stir together then bring down
  7. Add your well sliced onions and green pepper and your smoky party jollof rice is ready. πŸ˜πŸ˜πŸ˜πŸ˜πŸ˜πŸ˜‹πŸ˜‹πŸ˜‹

Smoky Party Jollof Rice: The secret ingredient for Smoky Nigerian Party Jollof Rice? SMOKY JOLLOF RICE INSPIRED BY FLO CHINYERE / ALL NIGERIAN RECIPE INSPIRED ΠŸΠΎΠ΄Ρ€ΠΎΠ±Π½Π΅Π΅. The aroma of party jollof is known to draw uninvited wedding party crashers. Nothing like Smokey jollof to start off the new month. Here's hoping the rest of the year will be just as fulfilling as every mouthful.

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