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Twice Baked Sweet Potato
Twice Baked Sweet Potato

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We hope you got benefit from reading it, now let’s go back to twice baked sweet potato recipe. You can have twice baked sweet potato using 11 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to prepare Twice Baked Sweet Potato:
  1. Use 2 big sweet potato
  2. Provide 2 stalks spring onion (chop finely)
  3. Use 2 cubed unsalted butter
  4. Get 2 garlic (chopped)
  5. Get Baby spinach
  6. You need Grated cheese (mozzarella/ cheddar)
  7. Use Grated parmesan cheese
  8. Prepare 2 tbsp cooking cream
  9. Take Black pepper
  10. Take Olive oil
  11. Provide Salt
Instructions to make Twice Baked Sweet Potato:
  1. Preheat oven 180°C / 350°F
  2. Put sweet potato in baking dish, completely coat in oil & bake for 60 mins
  3. Heat up the pan,add butter,minced garlic, baby spinach & chopped spring onion. Stir for 30 seconds
  4. Transfer cooked baby spinach to mixing bowl. Let cool down
  5. Once cool,add the cream, salt,black pepper, grated parmesan cheese
  6. Remove sweet potatoes once cooked.
  7. Slice in to half,leave it to cool for 10 mins. Scoop out the flesh, add to mixing bowl together with spinach.
  8. Stir the flesh & baby spinach till mix well
  9. Fill the sweet potato skin
  10. Spread the top with grated mozzarella / cheddar cheese
  11. Bake for 15 - 20 mins at 180°C / 350°F
  12. After 15-20 mins, take it out, leave to cool for 10 mins
  13. Transfer to serving dish & spread some chopped parsley

Reviews for: Photos of Twice-Baked Sweet Potatoes. Twice-Baked Sweet Potatoes. this link is to an external site that may or may not meet accessibility guidelines. Twice Baked Potatoes is guaranteed to be a family favorite! Baked potato shells stuffed with fluffy mashed potatoes, sour cream, cheese, bacon and Twice Baked Potatoes are as easy to make as they are yummy! Potatoes are the ultimate comfort food whether they're baked, fried or made into.

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