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Baked Sweet Potato Fries with Smoked Paprika
Baked Sweet Potato Fries with Smoked Paprika

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Although some of you like to have your snack foods, instead of reaching for the potato chips try grabbing some nuts. You will come to discover that these snack items are loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have more than others. Omega-3 as well as Omega-6 are classified as essential fatty acids and they’re essential simply because your body makes use of these types of fatty acids to keep your hormone levels where they should be. Some of these hormones that are needed are only able to be created by having these fatty acids throughout your diet.

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We hope you got benefit from reading it, now let’s go back to baked sweet potato fries with smoked paprika recipe. To cook baked sweet potato fries with smoked paprika you only need 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Baked Sweet Potato Fries with Smoked Paprika:
  1. Prepare large sweet potatoes
  2. Get olive oil
  3. Use sea salt
  4. Use smoked paprika
  5. Get ground cumin
  6. Prepare cayenne pepper to taste
Steps to make Baked Sweet Potato Fries with Smoked Paprika:
  1. Preheat oven to 450F/230C.
  2. Scrub the the skin of the sweet potatoes very well. Cut into French fry sized matchsticks.
  3. Put in a large bowl and toss the potatoes with spices, salt and oil. Lay out in one layer on a large baking sheet.
  4. Bake for 30-40 minutes. After 15 minutes, give the fries a stir so they get baked evenly on all sides. Bake until slightly browned and crisp in spots.
  5. Serve, sprinkle with salt and pepper if needed. I like to dip these in yogurt or aioli!!

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