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Aunt Stella-Style Baked Potato Square Cookies
Aunt Stella-Style Baked Potato Square Cookies

Before you jump to Aunt Stella-Style Baked Potato Square Cookies recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Most of us have been trained to think that comfort foods are terrible and must be avoided. However, if your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. There are some foods that basically can boost your moods when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

It’s easy to fight your bad mood when you eat grains. Quinoa, millet, teff and barley are all truly wonderful for helping increase your happiness levels. These foods can help you feel full for longer also, which is a mood improver. Feeling starved can actually make you feel awful! The reason these grains help your mood so much is that they are not difficult to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn takes your mood to a happier place.

So you see, you don’t need junk food or foods that are bad for you just so to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to aunt stella-style baked potato square cookies recipe. To make aunt stella-style baked potato square cookies you only need 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Aunt Stella-Style Baked Potato Square Cookies:
  1. Use Sweet potato
  2. Take Margarine
  3. You need Caster sugar
  4. Get Cake flour
  5. Prepare Egg yolks for glazing
  6. Get Black sesame seeds
Instructions to make Aunt Stella-Style Baked Potato Square Cookies:
  1. Peel the skin from the sweet potato, soften by boiling or heating in the microwave, and mash.
  2. Add margarine and sugar to a bowl and stir.
  3. Add sweet potato from Step 2 and mix.
  4. Mix in the sifted cake flour.
  5. Divide into 2 equal portions and wrap. Mold into rectangular sticks, and chill in the fridge overnight.
  6. Slice into 8 mm ~ 1 cm pieces.
  7. Line up on a cookie sheet, and brush the surface with egg yolk.
  8. Shake black sesame into the center of the cookies. Bake them in a 355°F/180°C oven for 15-20 minutes, until they turn a delicious golden brown.
  9. They are done. They are really fragrant right after baking.

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