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We hope you got insight from reading it, now let’s go back to whosaynas baked chicken naan recipe. You can have whosaynas baked chicken naan using 21 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Whosaynas Baked Chicken Naan:
- Get All purpose flour (maida)
- Take Milk powder
- Provide Oil
- Prepare Butter or Ghee
- Use Salt
- Use Yeast
- Provide Kheema (Mince meat) Filling
- Use Chicken mince meat
- You need Salt
- Use Ginger garlic paste
- Use red chilli powder
- Provide Turmeric powder
- Take Garam masala
- Prepare Mayonnaise
- Provide Chilli sauce
- Get Cheddar cheese (grated)
- Use Black pepper powder
- Get Vinegar
- Take Sweet corns
- Prepare Capsicum (chopped)
- Use Potato (boiled and mashed)
Steps to make Whosaynas Baked Chicken Naan:
- Bind dough with warm water and let it rise
- Cook and dry mince meat in salt, ginger garlic paste, turmeric powder, garam masala and chilli powder
- When mince meat is cooled down add the rest and mix well, should not be runny mixture
- Knead the dough and make medium sized balls
- Roll each balls into puris
- On one puri scoop two tablespoons of filling and put in centre, level it just two centimetres away from the edge
- Cover with another puri, seal the ends
- Keep on greased tray, when all done glaze with beaten egg and sprinkle sesame then let it rise for ten minutes
- Bake in oven on 200 C till nicely browned up.serve hot.
- Can roast on tava too
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