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We hope you got insight from reading it, now let’s go back to baba ganoush with a heatlhy twist recipe. You can have baba ganoush with a heatlhy twist using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Baba Ganoush With a Heatlhy Twist:
- Get eggplant 2 numbers
- Use beetroot 1 number
- Provide to taste salt
- Provide 2 tbsp olive oil
- You need 1/3 cup tahini paste
- Provide garlic cloves 4 numbers
- Prepare 2 tbsp lemon juice
- Use 1 tsp paprika powder
- Provide coriander leaves for garnish
Instructions to make Baba Ganoush With a Heatlhy Twist:
- Roast the eggplant over an open flame, Was and peel the beetroot and roast on a wire rack. - - Once the beetroot cools completely blend it to a smooth paste and set aside.
- Transfer the eggplant in a bowl, cover it and set aside for 5 minutes. now discard the skin of eggplant and cut into small pieces.mash with fork and mix with salt, lemon juice, tahini paste, garlic, paprika powder, 1/1/2 tbsp olive oil and beetroot paste. - - Transfer to a bowl drizzle the top with more olive oil, garnish with coriander leaves.
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