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Sausage n Shrimp fried rice
Sausage n Shrimp fried rice

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We hope you got benefit from reading it, now let’s go back to sausage n shrimp fried rice recipe. To cook sausage n shrimp fried rice you need 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Sausage n Shrimp fried rice:
  1. Use Hillshire farm polisk k sausages
  2. Get medium shrimp
  3. Use green peppers
  4. Take onions
  5. Use kung pai sauce
  6. Provide red pepper
  7. Get canyaan pepper
  8. Take rice
  9. Prepare eggs
  10. Provide minced garlic
  11. You need soy sauce
Instructions to make Sausage n Shrimp fried rice:
  1. Boil rice in separate pot
  2. Sautee' onions, green peppers, and minced garlic in a wok with a dash of olive oil for bout 6 minutes
  3. Add eggs and cook for bout two minutes then add sausage and shrimp and continue to cook on high
  4. After sausages are browned add king pai sauce and pepper spices
  5. Drain rice and stir in wok with rest of food and mix with spoon
  6. Pour soy sauce over rice and continue to stir for bout 5 minutes

Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked. I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead! I've never had a problem with soggy rice this way - cold rice works the best. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.

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