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Before you jump to Bacon, seafood bamboo seasoned rice recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
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Cold water fish are great for eating if you want to beat back depression. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all high in omega-3 and DHA. Omega-3 fatty acids and DHA are two things that truly help the grey matter in your brain work a lot better. It’s true: eating a tuna fish sandwich can greatly elevate your mood.
As you can see, you don’t need to consume all that junk food when you want to feel better! Go with these suggestions instead!
We hope you got insight from reading it, now let’s go back to bacon, seafood bamboo seasoned rice recipe. You can have bacon, seafood bamboo seasoned rice using 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Bacon, seafood bamboo seasoned rice:
- You need Sushi rice
- Get Bacon (pancetta)
- Get Fresh shiitake mushroom
- Provide Bamboo
- Use Spring onion
- Take Mixed seafood
- You need Crispy fried onion
- Get Soy sauce
- Use Katsuo dashi powder
- Prepare water
- Use Rice wine
- Use Salt
- Take White pepper
- Provide Sesame oil
Instructions to make Bacon, seafood bamboo seasoned rice:
- Heat the frying pan and add in bacon and carrot strips.
- Add in bamboo and mushroom.
- Add in crispy fried onion.
- Seasoning with soy sauce, rice wine, salt and white pepper.
- Pour in the washed rice and mix it with the vegetables.
- Add in water and katsuo dashi powder and then place the mixed seafood on the top. Use rice cooker or hub (with the lid on) to cook the rice until the rice absorbs all the liquid.
- Before serving, sprinkle some chopped spring onion and sesame oil. Done and enjoy~ 😋
Deliciou's Bacon Seasoning makes anything taste like bacon. Sprinkle over eggs, popcorn, sandwiches, salads, fries, vegetables and anything else to add delicious bacon flavour to your meal. Japan has distinct four seasons, and each season is characterized by an abundance of seasonal ingredients. As bamboo represents the coming of spring, the mixed rice holds a special place in Japanese cuisine. It also brings me such joy to cook for my family as we gather at the dinner table to.
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