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Before you jump to Chicken fried rice recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
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As you can see, you don’t need to consume all that junk food when you want to feel better! Try a couple of of these hints instead.
We hope you got insight from reading it, now let’s go back to chicken fried rice recipe. You can have chicken fried rice using 14 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken fried rice:
- Provide rice
- Take shrimp
- Get chicken thigh
- Get salt
- Take pepper
- Prepare black pepper
- Get cornstarch
- Prepare frozen mixed vegetables
- Take vegetable oil
- Get soy sauce
- Get green onion
- Use garlic
- You need vinegar
- Prepare eggs
Steps to make Chicken fried rice:
- Cook rice, thaw frozen mixed vegetables
- Remove skin from chicken or peel shrimps
- Marinate shrimp or chicken with salt, pepper, cornstarch. Include black pepper for chicken
- Chop garlic and green onions into fine pieces
- Cook on medium heat chicken or shrimp with some oil halfway, remove from heat
- Cook in medium heat garlic with remaining oil, add green onions and eggs, sprinkle with pinch of salt. Make sure oil fills bottom of pan to prevent egg from sticking
- Add rice, frozen vegetable, soy sauce, vinegar and shrimp or chicken
- Add more soy sauce until brown, taste and serve
Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious Bring your some Chinese food into your kitchen just by using your leftovers. Chicken Fried Rice is a popular western-style rice dish cooked with sweet and tangy ketchup-based sauce. This classic dish brings a nostalgic vibe to many Japanese reminiscing on their childhood. Chicken fried rice is what my family affectionately calls bowl food, meaning it's served in a bowl tucked close to our mouths for shoveling in while hot.
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