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Before you jump to Fried rice fried style! recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
For the most part, people have been conditioned to think that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. Other times, however, comfort foods can be completely healthy and it’s good for you to consume them. There are a number of foods that, when you consume them, can boost your mood. If you feel a little bit down and you need a happiness pick me up, try a couple of these.
It’s not difficult to fight your bad mood when you consume grains. Quinoa, barley, millet, etc are terrific at helping you have a happier mood. They help you feel full as well which can really help to better your mood. Feeling hungry can be awful! The reason these grains help your mood so much is that they are not difficult for your body to digest. You digest them more quickly than other things which can help promote your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
You can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try a couple of of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to fried rice fried style! recipe. You can cook fried rice fried style! using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Fried rice fried style!:
- Provide Rice
- Use Oil
- Prepare Hotdogs, Shrimps, Liver (if you like it. I don't add it.)
- Take Curry
- Take Thyme
- Provide Onions
- You need Ata Rodo (Scotch bonnet)
- Provide Chef Stone’s secret spice
Steps to make Fried rice fried style!:
- Boil your rice till al-dante. (This means it’s still hard but it’s almost done.)
- Chop your ingredients - hotdogs, shrimps, scotch bonnet up and add your mixed veg to hot oil. Leave on medium heat.
- Season your mix. Taste to make sure you don’t over add anything.
- On hot oil, put in your sliced onions.
- Add your rice and begin to fry your rice. Make sure your rice is dry, with no water remnants.
- Fry your rice till it’s dry-ish and there’s steam coming from it.
- (Use a non stick pot. Using anything else will ruin your rice.)
- When your rice is giving off good enough steam, add your curry and a dash of thyme. Turn together.
- When your rice has the rich greenish colour you like, add your condements.
- Stir.
- Leave to simmer for 10 minutes on low heat.
- Voila!
The next time you're making rice, just make extra and stash it away. Chinese fried rice, schezwan style, egg fried rice, chicken fried rice are some of the most common ones from the Indo chinese cuisine. This vegetable fried rice is an easy one to follow, can be made with any sauce you like. It can be made in a jiffy with basic ingredients and rice. Our egg-fried rice recipe with peas, bacon and mushrooms is a great way to use leftovers.
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