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Before you jump to Boiled fruit cake recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Most of us believe that comfort foods are terrible for us and that we must avoid them. At times, if your comfort food is a high sugar food or some other junk food, this is very true. Soemtimes, comfort foods can be utterly healthy and good for us to consume. There are a number of foods that, when you eat them, can improve your mood. If you feel a little bit down and you need an emotional pick me up, try several of these.
Eggs, you may be amazed to find out, are fantastic at battling depression. Just make sure that you do not throw out the egg yolk. The egg yolk is the most important part of the egg in terms of helping you cheer up. Eggs, the yolk especially, are stuffed full of B vitamins. B vitamins can be great for elevating your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that control your mood. Try consuming some eggs to jolly up!
As you can see, you don’t need to eat junk food or foods that are not good for you to feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to boiled fruit cake recipe. You can cook boiled fruit cake using 7 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Boiled fruit cake:
- Use 1 cup water
- Get 1 cup caster sugar
- Provide 1 lb dried fruit
- You need 6 oz margarine
- Prepare 1 tsp bicarbonate of soda
- Provide 2 eggs
- You need 2 cup self raising flour
Instructions to make Boiled fruit cake:
- In a large saucepan, mix all of the ingredients apart from the flour, eggs and bicarbonate of soda.
- Simmer for 15 minutes.
- Allow the mix to cool completely.
- Whilst cooling, line a large cake tin with greased baking paper and preheat the oven to 302° F/ 150°C.
- Beat in the eggs.
- Sift in the flour and bicarbonate of soda and then fold everything together.
- Pour into the tin and bake for 1 1/2 hours on the middle shelf of the oven.
- Leave to cool in the tin.
This deliciously rich and fruity cake is frequently requested by Dairy Diary readers. Add flour and eggs and stir well. See more ideas about Boiled fruit cake, Fruit cake, Cake recipes. All the dried fruit ingredients in this fruit cake are boiled before cooking which makes it extra plump and moist. It is even better the next day..fruit cake.
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