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Boiled fruit cake
Boiled fruit cake

Before you jump to Boiled fruit cake recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

A lot of us have been trained to think that comfort foods are bad and to be avoided. However, if your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be completely nutritious and it’s good for you to eat them. There are several foods that, when you eat them, can improve your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

It’s not difficult to fight your bad mood when you consume grains. Quinoa, barley, millet, etc are great at helping you feel happier. They help you feel full also which can truly help to make your mood better. It’s not difficult to feel depressed when you feel hungry! The reason these grains help your mood so much is that they are easy for your body to digest. You digest these foods more quickly than other things which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

As you can see, you don’t need junk food or foods that are bad for you so you can feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to boiled fruit cake recipe. You can have boiled fruit cake using 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Boiled fruit cake:
  1. You need water
  2. Take caster sugar
  3. Use dried fruit
  4. Get margarine
  5. Provide bicarbonate of soda
  6. Get eggs
  7. You need self raising flour
Steps to make Boiled fruit cake:
  1. In a large saucepan, mix all of the ingredients apart from the flour, eggs and bicarbonate of soda.
  2. Simmer for 15 minutes.
  3. Allow the mix to cool completely.
  4. Whilst cooling, line a large cake tin with greased baking paper and preheat the oven to 302° F/ 150°C.
  5. Beat in the eggs.
  6. Sift in the flour and bicarbonate of soda and then fold everything together.
  7. Pour into the tin and bake for 1 1/2 hours on the middle shelf of the oven.
  8. Leave to cool in the tin.

This deliciously rich and fruity cake is frequently requested by Dairy Diary readers. Add flour and eggs and stir well. See more ideas about Boiled fruit cake, Fruit cake, Cake recipes. All the dried fruit ingredients in this fruit cake are boiled before cooking which makes it extra plump and moist. It is even better the next day..fruit cake.

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