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Bibimbap
Bibimbap

Before you jump to Bibimbap recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been taught to think that comfort foods are not good and should be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be altogether healthy and it’s good for you to consume them. There are several foods that really can raise your moods when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Grains can be excellent for overcoming a terrible mood. Quinoa, millet, teff and barley are all actually wonderful for helping boost your happiness levels. These grains fill you up better and that can help elevate your moods too. Feeling hungry can really make you feel terrible! The reason these grains are so great for your mood is that they are easy for your stomach to digest. You digest them faster than other things which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

As you can see, you don’t need junk food or foods that are terrible for you to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to bibimbap recipe. To cook bibimbap you only need 24 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Bibimbap:
  1. Use Meat and meat sauce
  2. You need beef
  3. You need soy sauce
  4. Provide sesame oil
  5. Provide sugar
  6. You need Vegetables and other
  7. Take mildly seasoned spinach
  8. Get mildly seasoned bean sprout
  9. Prepare shiitake mushroom
  10. You need zucchini or carrot
  11. Prepare minced garlic
  12. Get steamed rice
  13. Get eggs
  14. Take vegetable oil to cook meat, mushroom, zucchini, eggs
  15. Use ground salt
  16. Get Korean seasoned seaweed cutted in strips (optional)
  17. You need Bibimbap sauce
  18. Prepare gochujang
  19. Take sesame oil
  20. Prepare sugar
  21. Use water
  22. Prepare roasted sesame seed
  23. Prepare vinegar
  24. Prepare minced garlic
Steps to make Bibimbap:
  1. For meat, mix the beef with the meat sauce listed. Leave it for 30 mins.
  2. Add some vegetable oil on the wok and cook the shiitake mushroom (thinly sliced) on medium high tohigh heat until they are all cooked.
  3. Wash, and cut the zucchini/carrot in strips. Add some vegetable oil and salt in a wok and cook the zucchini on medium high to high heat for 2-3 mins
  4. Cook the marinated beef in a wok with a little amount of oil. Wait for it to turn light brown then turn off the heat.
  5. Make fried eggs (Sunny side up or anythingbyou want)
  6. Mix the bibimbap sauce ingredients in a bowl
  7. Put the rice into a bowl and add the meat, assorted vegetables, seasoned seaweed, egg and the bibimbap sauce on top of the rice.
  8. Serve it
  9. Mix the ingredients well in the bowl and enjoy it.

Along with kimchi, bibimbap takes its place among the favored foods in Korean cuisine. Literally meaning 'mixed rice,' it's a popular meal consisting of white rice topped with vegetables, beef, a whole. It was our first trip abroad and we visited friends who showed us around and taught us the way of bibimbap, which. Bibimbap was my first introduction to Korean food. This easy recipe does have some components to Bibimbap. (Side note, best professor ever.

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