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Gyro Burgers
Gyro Burgers

Before you jump to Gyro Burgers recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Many of us have been conditioned to believe that comfort foods are not good and to be avoided. At times, if the comfort food is a sugary food or some other junk food, this holds true. Otherwise, comfort foods can be extremely nutritious and good for you. Several foods honestly do boost your mood when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Cold water fish are great for eating if you are wanting to combat depression. Salmon, herring, tuna, mackerel, trout, etc, they’re all loaded with omega-3 and DHA. These are two substances that increase the quality and function of the gray matter in your brain. It’s true: consuming a tuna fish sandwich can earnestly elevate your mood.

Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Go with these tips instead!

We hope you got insight from reading it, now let’s go back to gyro burgers recipe. To cook gyro burgers you only need 20 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to cook Gyro Burgers:
  1. Take ground lamb
  2. Take ground chuck
  3. Provide flat buns or pita pockets
  4. Use tzatziki sauce ( more or less depends on how much u put on it)
  5. You need tomato ( thin sliced)
  6. Prepare white onion (thin sliced)
  7. Take seasoning for meat:
  8. Use season salt
  9. Prepare brown sugar
  10. Take dried oregano
  11. Prepare dried parsley
  12. Take dried mint
  13. You need dried rosemary
  14. Get garlic powder
  15. Provide onion powder
  16. Provide dried tyme
  17. Get ground black pepper
  18. Take minced garlic
  19. Prepare lemon pepper
  20. Get ground marjoram
Instructions to make Gyro Burgers:
  1. In a large bowl mix meats and all seasonings well with hands. Cover and refrigerate for at least an hour.
  2. Heat grill, skillet or griddle.
  3. Make 10 nice big round patties. Like u normally would for burgers.
  4. (This is where I freeze any I won't need to make this evening) I also place a small hole in center of patty to help with puffing and shrinkage. About a small pinky size hole.)
  5. Cook burgers like u normally would. Leaving a tad pink in center but at a safe temp.
  6. Set burgers on a paper towel lined plate to remove excess grease (if u want to )
  7. Warm pitas or flat buns for a few second in microwave.
  8. Assemble burgers by spreading some tzatziki sauce on each half of flatbuns.
  9. Place burger on one side.
  10. Place tomato and onion on top.
  11. Place other bun sauce side down.
  12. Serve hot and enjoy! :)
  13. Makes about 10 burgers depending on the size u make them.
  14. U can add other condiments on your burger, its also good with ketchup and pickles. :)
  15. Thanks given to bbqtvtv.com for his greek rub I used for this, also for taylor68too for her addition to the seasonings I used. And to skunkmonkey for the tzatziki sauce recipe I used for this. :)

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