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Sangria! Sangria!
Sangria! Sangria!

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We hope you got insight from reading it, now let’s go back to sangria! sangria! recipe. You can cook sangria! sangria! using 14 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to prepare Sangria! Sangria!:
  1. Provide brandy
  2. Take lemon juice
  3. Prepare frozen lemonade concentrate
  4. Use orange juice
  5. Provide bottle dry red wine
  6. You need triple sec
  7. Prepare lemon, sliced into rounds
  8. Take orange, sliced into rounds
  9. Prepare lime, sliced into rounds
  10. Provide maraschino cherries
  11. Take apple sliced
  12. Get strawberries sliced
  13. You need carbonated water (optional)
  14. Take white sugar (optional)
Steps to make Sangria! Sangria!:
  1. In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, maraschino cherries, apple, and strawberries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.

A fruity sangria made all the more wonderful with a subtle peppery kick of arugula flavoring each sip. Without a doubt, this arugula sangria will be happening at my place often this summer. Mix an ice-cold jug of this traditional Spanish sangria recipe: a perfect cocktail for hot summer days. Recipe courtesy of Giada De Laurentiis. Sangria Fun Facts: Sangria is a wine punch typical of Spain and Portugal, which is also consumed in Argentina and Uruguay.

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