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Creamy Ham and Potatoes
Creamy Ham and Potatoes

Before you jump to Creamy Ham and Potatoes recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let’s go back to creamy ham and potatoes recipe. You can cook creamy ham and potatoes using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Creamy Ham and Potatoes:
  1. Get Medium Cubed Ham
  2. Take Potatoes, Peeled and Cubed
  3. Take Cream of Mushroom Soup
  4. Use Milk from soup can
  5. Take Butter
  6. You need Flour
  7. You need Salt
  8. Get Pepper
  9. Prepare Shredded Cheddar Cheese
Steps to make Creamy Ham and Potatoes:
  1. Pre-heat oven to 350°
  2. Boil potatoes til fork can go thru easily, drain and place in 9 by 13in baking dish.
  3. Add ham chunks and butter to pan and heat, add flour and mix til ham pieces are covered.
  4. Add cup of milk and mix well, then add soup, salt, and pepper, and mix til well incorporated.
  5. Pour over potatoes.
  6. Bake for 15 mins covered, sprinkle top with cheese and bake uncovered 10 longer. Take out and let rest 10 mins. Enjoy.
  7. My Mother made this a lot when we were children. She served with biscuits and green beans. One of my favorite childhood dishes.

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