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Before you jump to Taco Seasoning recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Certainly Effect Your Health.
With regards to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. One of the foods you ought to be avoiding is any kind of foods you get at a fast food location. These sorts of foods are packed with bad fat and also have little or no nutritional value. This is why we are going to be going over the foods that you should be consuming that will have a positive effect on your health.
In addition when it comes to having a dessert following your meals you should think about having various citrus fruits. Most of the nutrition in citrus fruit, including vitamin C, are also necessary for preserving your health. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.
For those of you who want to get started living a more healthy life the tips above are able to help you do that. One thing that you should actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to taco seasoning recipe. You can cook taco seasoning using 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Taco Seasoning:
- Use 10 g Red Chile Powder (1 Tbsp)
- You need 8 g Corn flour (1 Tbsp)
- Use 7 g Salt (2 tsp)
- Use 5 g Tomato Powder (½ Tbsp)
- Provide 4 g Lime Powder (½ Tbsp)
- Use 2 g Tumeric (1 tsp)
- Get 2 g Cayenne (1 tsp)
- Get 2 g Onion Powder(1 tsp)
- You need 2 g Garlic Powder (½ tsp)
- Use 1 g Hot Pepper Flakes (1 tsp)
- Prepare 1 g Ground Black Pepper(½ tsp)
- You need 1 g Ground Cumin (½ tsp)
- Prepare 1 g Dried Oregano (½ tsp)
- Provide 1 g Chipotle Powder (½ tsp)
- Get 1 g MSG (¼ tsp)
Instructions to make Taco Seasoning:
- Mix all ingredients and store in a mason jar. This recipe easily scales up and I usually make 4X the amount shown here.
- To use for ground beef tacos:
- Saute 1 lb of ground beef in a large skillet on high heat until brown.
- Drain grease from the beef. This is important to control the consistency of the taco meat.
- Add 33g (1 oz. or approximately 4 Tbsp) of taco seasoning and 2/3 cup of water to the meat.
- Bring to a simmer and cook for 5-10 min to allow seasonings to blend and sauce to thicken.
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- Serve in taco shells
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