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Sour cream & chive mashed potatoes
Sour cream & chive mashed potatoes

Before you jump to Sour cream & chive mashed potatoes recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us believe that comfort foods are not good for us and that we ought to keep away from them. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be super nutritious and good for you. Some foods honestly do improve your mood when you consume them. If you seem to be a little bit down and you’re needing an emotional pick me up, try some of these.

Some grains are really great for fighting off bad moods. Quinoa, millet, teff and barley are all actually wonderful for helping boost your happiness levels. They can help you feel full for longer too, which can help your mood too. Feeling famished can be terrible! These grains can help your mood elevate as it’s not at all hard for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your glucose levels which in turn takes your mood to a happier place.

So you see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to sour cream & chive mashed potatoes recipe. You can have sour cream & chive mashed potatoes using 5 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Sour cream & chive mashed potatoes:
  1. Prepare red potates
  2. Take sour cream
  3. Prepare fresh chives
  4. Take butter
  5. Prepare milk
Instructions to make Sour cream & chive mashed potatoes:
  1. Peel and cut into chunks potatoes. Place in pot of water and boil until tender. Drain out water and place potatoes in a large bowl.
  2. Add container of sour cream, chopped chives, slices of butter (helps to melt faster) and a little milk. Add additional milk as needed but start out with small amounts so it isn't too runny.
  3. Mix with hand mixer until blended and smooth.

You typically add sour cream in small quantities, since it is a pretty potent ingredient for both flavor and texture. Think: nachos, tacos, chili, and more. It delivers rich creaminess and amazing tartness that. Sour cream may be prepared from cream with different fat contents, according to its intended culinary use. Cream is fermented using a DL starter culture and should contain diacetyl as the major flavor.

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