Hello everybody, welcome to our recipe site, looking for the perfect German Sour Cream Twists recipe? look no further! We provide you only the best German Sour Cream Twists recipe here. We also have wide variety of recipes to try.

German Sour Cream Twists
German Sour Cream Twists

Before you jump to German Sour Cream Twists recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Eat.

Something that some of you may already recognize is that by eating the right foods can have a huge effect on your health. You should also comprehend that there are foods that you’ll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you get from these fast food places are foods that are incredibly unhealthy, loaded with fat and generally have little to no nourishment. This is why we are going to be going over the food items that you should be ingesting that will have a positive effect on your health.

You will recognize that various kinds of berries can be extremely good for your health. The amount of vitamin C that can be found in berries, is one of the main reasons you ought to be eating berries. Almost all berries also have an awful lot of anti-oxidants, which is really beneficial to your overall health and is specifically good for your circulatory system. Most individuals already know that cells begin to break down with time and the addition of antioxidants in your diet can help keep your cells much healthier for longer periods of time.

By following a number of the suggestions above you will notice that you’ll be living a healthier life. The one thing that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to german sour cream twists recipe. To make german sour cream twists you only need 10 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook German Sour Cream Twists:
  1. Provide 1 pack (.25 ounce) active dry yeast
  2. Use 1/4 cup warm water
  3. Use 3 1/2 cup bleached all-purpose flour
  4. Prepare 1 tsp salt
  5. Take 1 cup butter sliced
  6. You need 3/4 cup sour cream
  7. Provide 1 large egg
  8. Prepare 2 large egg yolks
  9. Get 1 tsp vanilla extract
  10. Provide 1 cup white sugar, or add as needed
Instructions to make German Sour Cream Twists:
  1. Sprinkle yeast over warm water in a bowl and let activate while you complete remaining steps.
  2. Place flour and salt into a food processor and pulse once or twice to combine. Scatter butter slices over flour and process until butter is thoroughly mixed into the flour, about 1 minute.
  3. Whisk yeast mixture, sour cream, egg, egg yolks, and vanilla extract together in a bowl; pour mixture into food processor. Pulse several times, just until the dough starts to hold together and clean the sides of the bowl (do not overmix).
  4. Remove dough from food processor and divide in half; form each half into a thick disk, wrap in plastic wrap, and refrigerate at least 2 hours. For best texture, refrigerate overnight.
  5. Preheat oven to 375°F (190 degrees C). Line several baking sheets with parchment paper. Sprinkle a work surface generously with sugar and roll out one of the dough disks into an 8x16-inch rectangle.
  6. Sprinkle dough with a generous amount of sugar. Fold the dough over in thirds, letter-style, and roll out again; fold as before and roll out and fold a third time, sprinkling dough with sugar each time.
  7. Finally, roll dough into a 4x14-inch rectangle, about 1/4 inch thick. Repeat process with second dough disk.
  8. Cut strips from the short side of the dough rectangles, making them 1/2 to 3/4 inch wide. Place strips onto the parchment-lined baking sheets, twisting and slightly stretching them. If preferred, form into horseshoe shapes.
  9. Bake in the preheated oven until lightly golden brown, 12 to 15 minutes. Cookies will puff up a bit to reveal delicate layers. Let cookies cool for about 5 minutes on sheets before transferring to wire cooling racks

German Sour Cream Twists ~ Christmas Cookie from Germany made with yeast. I have always found it fun to try recipes that have come to us from across the Big Pond. This is my grandmother's recipe for German Sour Cream Twist Cookies. Sour Cream Twists are like a cross between a pastry and a cookie. There is yeast in the dough, but you don't need to let them do a traditional rise.

If you find this German Sour Cream Twists recipe useful please share it to your friends or family, thank you and good luck.