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Inverted Holiday Cream Cheese Cherry Pie 🥧
Inverted Holiday Cream Cheese Cherry Pie 🥧

Before you jump to Inverted Holiday Cream Cheese Cherry Pie 🥧 recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been taught to believe that “comfort” foods are not good for the body and have to be avoided. However, if your comfort food is candy or junk food this holds true. At times, comfort foods can be perfectly healthy and good for us to eat. There are several foods that, when you eat them, may improve your mood. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Cold water fish are excellent if you are wanting to be in a better mood. Wild salmon, herring, mackerel, trout, and tuna are all rich in omega-3s and DHA. DHA and omega-3s are two things that actually help the grey matter in your brain work a lot better. It’s true: eating a tuna fish sandwich can seriously elevate your mood.

As you can see, you don’t need to consume all that junk food when you want to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to inverted holiday cream cheese cherry pie 🥧 recipe. To make inverted holiday cream cheese cherry pie 🥧 you only need 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Inverted Holiday Cream Cheese Cherry Pie 🥧:
  1. Get 1 package (8 ounce)cream cheese, softened
  2. You need 1/2 cup white sugar
  3. Take 1/2 teaspoon vanilla extract
  4. Provide 1/2 teaspoon cinnamon powder
  5. Get 1 cup frozen whipped topping, thawed
  6. Prepare 1/2 cup sour cream
  7. Get 1 can (21 ounce) cherry pie filling
  8. Get 1 graham cracker crust
  9. You need Whipped cream
Instructions to make Inverted Holiday Cream Cheese Cherry Pie 🥧:
  1. In a bowl with a hand mixer beat together cream cheese, white sugar, vanilla extract, cinnamon powder and thawed whipped topping…….
  2. Add in your sour cream and beat for a few more minutes……
  3. Place your cherry pie filling at the bottom of your graham cracker crust…..Spread out evenly……
  4. Place your cream cheese mixture on top of cherry pie filling…….Spread mixture as evenly as possible over pie filling…..
  5. Cover pie and refrigerate overnight or until pie is completely set……Can be made several days before serving….
  6. When pie is fully set top each slice with whipped cream and enjoy 😉!! It’s a bit messy to serve but the flavor is absolutely DELICIOUS 😋!!

In a large bowl, beat the cream cheese, sugar, and vanilla extract together with an electric hand mixer until combined. One is for the Cherry Cream Cheese Pie ingredient list. The smooth creamy filling baked in a decadent graham cracker crust is topped with a mouthwatering tart cherry sauce made with fresh local fruit. This cherry cheesecake pie is a scrumptious cheesecake made extra-easy with convenient filling ingredients. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Our rich and creamy cheesecake is made with a graham cracker pie crust. Cherry pie filled with ripe sweet cherries is a summer favorite.

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