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Sour Cream Noodle Bake
Sour Cream Noodle Bake

Before you jump to Sour Cream Noodle Bake recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

Most of us think that comfort foods are bad for us and that we need to stay away from them. If your comfort food is candy or junk food this is true. Other times, though, comfort foods can be completely nourishing and it’s good for you to eat them. There are some foods that, when you eat them, may improve your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.

Some grains are actually great for repelling bad moods. Quinoa, millet, teff and barley are all really wonderful for helping increase your happiness levels. These grains can help you feel full for longer as well, helping you feel better. Feeling famished can really make you feel awful! The reason these grains are so great for your mood is that they are not difficult for your body to digest and process. These foods are easier to digest than others which helps promote a rise in your glucose levels which in turn brings up your mood to a happier place.

Now you realize that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to sour cream noodle bake recipe. You can cook sour cream noodle bake using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Sour Cream Noodle Bake:
  1. Use 1 1/4 lb Ground chuck
  2. Use 15 oz Can tomato sauce
  3. Get 1/2 tsp Salt
  4. Provide 1 Freshly ground black pepper
  5. Use 8 oz Egg noodles
  6. You need 1/2 cup Sour cream
  7. Prepare 1 1/4 cup Small curd cottage cheese
  8. You need 1 pinch Red pepper flakes
  9. Provide 1 cup Grated sharp cheddar cheese
  10. You need 1 Onion- diced
  11. Take 2 tbsp Minced garlic
  12. Get 2 tbsp Olive oil
Steps to make Sour Cream Noodle Bake:
  1. Preheat oven 350?F
  2. In a large skillet saut? diced onion and garlic in olive oil until onions are translucent. Brown the ground chuck in with the onions. Drain the excess fat, then add tomato sauce. Add salt and black pepper to taste. Simmer while you prepare other ingredients.
  3. Cook egg noodles till al dente and drain.
  4. I medium bowl combine sour cream and cottage cheese. Add fresh ground pepper and a pinch of red pepper flakes. Stir noodles in cheese mixture and mix well.
  5. Assemble in a 9x10 casserole dish add half the noodle mixture. Top half the meat mixture on top of the noodles and then sprinkle half the cheese on top. Repeat with the remaining noodles, meat and ending with the cheese. Bake for 20 minutes or until all the cheese is melted.

I like to layer the ingredients in this recipe because I think it looks prettier but it will taste just the same if you want to mix the noodles and sauce together before baking. Sour Cream Noodle Bake - cheesy baked pasta with ground beef and a creamy sauce! The whole family will love this recipe! I've really been failing at dinner since my husband deployed. My seven year old actually asked me why I never cook anymore.

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