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Slow Cooker Swedish Steaks
Slow Cooker Swedish Steaks

Before you jump to Slow Cooker Swedish Steaks recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Will Effect Your Health.

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We hope you got insight from reading it, now let’s go back to slow cooker swedish steaks recipe. To make slow cooker swedish steaks you only need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Swedish Steaks:
  1. Get Salisbury Steak (cubed steak)
  2. You need Mushrooms (sliced)
  3. Use Fat-Free Evaporated Milk
  4. Provide Cream of Celery Soup
  5. You need Sour Cream
  6. Get Worcestershire Sauce
  7. Use Seasoned Salt
  8. Take Onion Powder
  9. Get Ground Black Pepper
Instructions to make Slow Cooker Swedish Steaks:
  1. To a medium mixing bowl, add all ingredients except steaks and mushrooms. Stir until completely combined. I'd advise mixing in a blender to fully incorporate them. Otherwise, the solids tend to separate during the cooking process.
  2. Place steaks in bottom of a slow cooker. Layer mushrooms on top. Pour over bowl of mixed ingredients.
  3. Cover and cook in slow cooker on high for 4 hours.
  4. Serve with mashed potatoes or egg noodles.

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