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Menudo
Menudo

Before you jump to Menudo recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Will Certainly Effect Your Health.

When it comes to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food spot. The foods that you will get from these fast food places are generally foods that are very unhealthy, loaded with fat and generally have little to no nourishment. You will be pleased to know that we are going to let you know a few of the foods that you should be consuming every day.

Even though most of you have been told time and time again that vegetables are good for you, and there is a pretty good reason why. Potassium is one of the things that you will locate in various vegetables, and of course they also contain many different vitamins and minerals you will also need. For instance, broccoli has a good amount of potassium to present you with your daily recommended allowances. You will also discover that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

If you decide that your overall health is important to you, you should take these recommendations to heart. Also if you remove all the refined food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to menudo recipe. To make menudo you need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Menudo:
  1. Use water
  2. You need salt or to taste
  3. Take red pepper flakes
  4. Get oregano
  5. Take hominy
  6. Get cilantro
  7. You need granulated garlic powder
  8. Get large diced onion
  9. Prepare large lime cut into wedges
  10. Provide beef tripe
Steps to make Menudo:
  1. Boil the water add all the spices and onion
  2. Slice the tripe into bite sized pieces and add to the liquids. Bring back to boil for 20 minutes.
  3. Bring to a simmer for 3 hours.
  4. Add hominy in the last 30 minutes of simmering.
  5. Serve with lime wedges.
  6. I hope you enjoy!

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