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Buttered Corn & Tuna ala Pinoy
Buttered Corn & Tuna ala Pinoy

Before you jump to Buttered Corn & Tuna ala Pinoy recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

For the most part, people have been trained to believe that “comfort” foods are bad for the body and have to be avoided. If your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. There are a number of foods that, when you consume them, may boost your mood. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

It’s easy to drive away your bad mood when you eat grains. Teff, barley, millet, quinoa, etc are all great for helping you feel happier. They fill you up better and that can help you with your moods as well. Feeling famished can be terrible! The reason these grains can improve your mood is that they are not difficult for your body to digest. You digest them faster than other things which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.

As you can see, you don’t need to eat junk food or foods that are bad for you to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to buttered corn & tuna ala pinoy recipe. You can cook buttered corn & tuna ala pinoy using 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Buttered Corn & Tuna ala Pinoy:
  1. Use Century Tuna 1 can (155g)
  2. Get Jolly Whole Corn 1 can (425g)
  3. You need Cube butter
  4. Get 1/4 cup minced Onion
  5. Provide Salt and Pepper
Instructions to make Buttered Corn & Tuna ala Pinoy:
  1. In medium heat, melt butter in a saucepan and sauté the onion until translucent.
  2. Add tuna and wait until it turns to an appealing brown shade.
  3. Add corn. Wait for it to simmer then sprinkle salt and pepper to taste. Ready to serve a minute after.

Nantucket Corn Pudding - A creamy corn casserole topped with a buttery, cheesy cracker crust. Southern Style Milk and Butter Boiled Corn on the Cob. Grilled Corn with Three Compound Butters (spoon fork bacon). One of our favorite parts of summer is corn. Straight off the grill, warm, juicy,and tender grilled corn is the best.

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