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Carne Guisada
Carne Guisada

Before you jump to Carne Guisada recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Healthy.

On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food place. The foods that you will get from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. In this article we shall be going over foods that you should be eating that can help you remain healthy and balanced.

Now when it comes to the key food items that you have for dinner, you may want to make sure you are eating plenty of fish, especially salmon, and lean protein. The reality that salmon is also packed with Omega-3 is just one of the reasons it is a good choice, but it also contains other essential nutrients you will need. And whenever it comes to lean protein, you should bear in mind that you only need to have about 3 ounces to get your daily requirements. Also before cooking your steak you really need to trim the fat that you can see from it to keep from eating extra fat.

For people who want to begin living a healthier life the tips above can help you do that. Also if you remove all the unhealthy food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to carne guisada recipe. You can cook carne guisada using 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Carne Guisada:
  1. Use 3 lbs Beef Stew Meat
  2. Provide 1 green bell pepper
  3. Prepare 1 medium onion
  4. You need 3 Cloves Garlic
  5. Provide 2 Large Tomatoes
  6. Prepare 2 tbsp Chili Powder
  7. You need 1 tbsp Lard (oil also but won't taste the same)
  8. You need 1 pinch cilantro chopped
  9. Take 2 tbsp Cumin
  10. Prepare 1 tbsp Salt and Pepper each
  11. Provide 2 tbsp Flour
  12. Take 2-1/2 Cup water
Steps to make Carne Guisada:
  1. In a large stove top casserole pan add lard, (or oil), and turn heat to medium. Cut up shoulder roast to 1 inch cubes and add to pan.Roughly chop the tomato and add on top of meat. Remove seeds from bell pepper, rough chop and add to top of ingredients
  2. Rough slice onion and add to pan. chop garlic cloves small and thin and add to top of pan. Add cumin, salt and pepper.Now stir all ingredients together.Let cook for about 1½ hours,then sprinkle flour over meat after and mix,now add 2 cups of water.
  3. Place lid on top and cook on LOW for additional 1½ hours. 30 minutes before carne guisada is ready check and gravy thickness and stir.
  4. Now you will notice that the vegetables have cooked down to practically nothing. They have converted to pure flavor! Stir flour mixture into pot and let simmer on low for the next 20-30 minutes.
  5. Done !!

Stir in the vinegar, then check. See more ideas about Carne guisada, Carne, Recipes. · With this recipe, the carne guisada is seasoned perfectly, and the combination of fresh vegetables and cumin is delicious. Carne guisada is a simple Mexican beef stew that melts in your mouth! This carne guisada recipe features tender chunks of beef in a flavorful brown gravy. It's easy to make and serve with potatoes.

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