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Before you jump to Pinoy Bistek (beefsteak) Recipe recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Healthy.
On the subject of the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food spot. The foods that you will get from these fast food places are foods that are very unhealthy, loaded with fat and usually have little to no nourishment. That is why we are going to be going over the healthy foods that you should be consuming that will have a positive effect on your health.
Your main meals should also contain fish including salmon or even lean proteins, as these will also be able to help your health. The fantastic thing about salmon is that together with other nutrients additionally it is loaded with Omega-3. Now when you elect to have a steak for dinner one thing you should remember is that 3 ounces will supply you with all the protein you’ll need for the day. In addition before cooking your steak you really need to trim the fat that you can see from it to keep from taking in extra fat.
If you decide that your overall health is important to you, you ought to take these tips to heart. One thing that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to pinoy bistek (beefsteak) recipe recipe. To make pinoy bistek (beefsteak) recipe you only need 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Pinoy Bistek (beefsteak) Recipe:
- Get beef sirloin part is better and thinly sliced
- You need soy sauce
- Get lemon or 3 -4 pieces of calamansi if it available
- Get garlic (depends if you don't like it its okey)
- Use ground black pepper
- You need large onion and sliced it into rings
- Use cooking oil
- You need salt to taste
Steps to make Pinoy Bistek (beefsteak) Recipe:
- Marinate first the beef in the soy sauce with lemon or calamansi and ground black pepper for at least 1 hour or 2 is much better.
- While marinating prepare and cut all the ingredients (onions and garlic)
- Heat the cooking oil in a pan then stir fry the marinated beef (without the marinade and don't throw the sauce because you will need it later) then when the beef color turns brown put it on the plate and set it aside
- In the same pan where the beef were fried. Stir fry the garlic and onion rings until the texture becomes soft. Set aside also in the plate
- In the same pan, pour the marinade we save last time and bring it to a boil.
- Then put in the fried beef and simmer it for 15 to 20 minutes or until meat is tender.
- When the sauce settle a little, then you can now add the stir-fried onions and add some salt if you want it a little saltier. (but its up to you if you want you beefsteak with lots of sauce)
- Serve it hot with rice and Enjoy!
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