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We hope you got insight from reading it, now let’s go back to palak paneer recipe. To make palak paneer you need 9 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Palak paneer:
- You need spinach Puree
- You need paneer cut into pieces
- Get onion chopped
- Use ginger garlic paste
- Get salt
- Provide oil
- Take turmeric powder
- Get red chilli powder
- Use green chilli
Steps to make Palak paneer:
- In a Kadhai add oil and onion cook onion for 5 minutes and now add Ginger - garlic paste and saute it.
- Now add all spices and cheese pieces and mix well then add Palak Puree and cook itbfor 10 minutes at medium flame. Serve with hot chapati.
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).
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