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We hope you got insight from reading it, now let’s go back to palak paneer recipe. To cook palak paneer you need 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Palak paneer:
- Use paneer
- Use spinach
- Use chopped onion
- Get tomato puree
- Provide ginger garlic paste
- Prepare Coriander powder
- Get Cumin powder
- You need Garam masala
- Prepare green chilli
- You need termaric powder
- Provide salt
Steps to make Palak paneer:
- Blanch the palak. Make paste.
- Fry the paneer.
- Heat the oil in pan add whole spices cumin, clove black and green cardamom put onion saute for few minutes. ADD ginger garlic paste saute for minute add all powder masala. Cook for 2minutes. Add tomato puree. Cook untill spices cook well.add little water. Add spinach puree.cook for 5 minutes add paneer cook for 5minutes. Palak paneer is ready
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).
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