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We hope you got benefit from reading it, now let’s go back to palak paneer recipe. You can cook palak paneer using 10 ingredients and 1 steps. Here is how you do that.
The ingredients needed to make Palak paneer:
- You need 1 cup palak puree(spinach)
- Use 200 gm paneer cut into pieces
- Take 2 onion chopped
- Take 3 tsp ginger garlic paste
- Take 1 tomato chopped
- You need 2 tsp oil
- Use 1 tsp red chilli powder
- Provide 1/2 tsp cumin powder
- You need to taste salt
- Prepare 1/4 tsp turmeric powder
Steps to make Palak paneer:
- In a kadhai add oil and ginger garlic paste.cook well.now add onion and cook for two minutes.add all spices and mix well.now add tomato and give a nice mix.cook it for two minutes.add paneer and mix again.add palak and mix it.cook it for ten minutes at medium flame.after that serve hot with chapati.
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).
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