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We hope you got benefit from reading it, now let’s go back to baked chicken wing with shoyu and lemon recipe. To make baked chicken wing with shoyu and lemon you only need 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Baked chicken wing with Shoyu and lemon:
- Use chicken wing
- Prepare Marinated
- Provide olive oil
- Prepare salt
- Take pepper
- Use Sauce
- Prepare shoyu (soy sauce)
- Provide lemon
Instructions to make Baked chicken wing with Shoyu and lemon:
- Marinated chicken wings all night, use fork to stab the chicken but without damaging the skin
- Prepare glass tray for bake. Cover with aluminium foil, and preheat the oven 220 celcius degree for 15 min
- Baked for 1 side (skin on the bottom) around 45 min and baked another side (skin on the top) around 45 min until it crispy
- Check if its well done because Its really depend on the size of chicken wing you have.
- Mix shoyu and lemon, and you can pour on the top of chicken wing or dip it as you like
Easy and healthy Baked Lemon Pepper Chicken wings roasted til crispy and brushed with honey lemon pepper butter sauce for the perfect. Curry might seem out of place here at first, but trust. It will be your new fave. If you need an easy go-to for a healthier crowd, it doesn't get better than a platter of these beauties. These lemon pepper wings are baked until crispy then basted with lemon pepper seasoning and melted butter.
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