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Moist Chocolate Cake
Moist Chocolate Cake

Before you jump to Moist Chocolate Cake recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

A lot of us have been conditioned to believe that comfort foods are bad and must be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this is true. Otherwise, comfort foods may be extremely healthy and good for you. There are several foods that actually can raise your moods when you consume them. When you are feeling a little down and are needing an emotional boost, test out a couple of these.

It’s easy to fight your bad mood when you are eating grains. Millet, quinoa, barley, etc are fantastic at helping you feel happier. These grains can help you feel full for longer also, helping you feel better. Feeling hungry can be a real downer! The reason these grains can improve your mood is that they are not difficult for your stomach to digest. You digest them more quickly than other things which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

Now you realize that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to moist chocolate cake recipe. You can cook moist chocolate cake using 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Moist Chocolate Cake:
  1. You need plain flour
  2. Get cocoa powder
  3. Prepare baking powder
  4. Use baking soda
  5. Provide salt
  6. Get sugar
  7. Provide eggs large
  8. Provide milk
  9. Provide oil
  10. Take vanilla essence
  11. Use hot water
  12. Take frosting
  13. Prepare whipped cream
  14. Take pink color
  15. Prepare as required chocolate chips
Steps to make Moist Chocolate Cake:
  1. Preheat oven to 350°F (180°C).
  2. Lightly grease round cake pans with butter. Line base with parchment paper.
  3. Sift together flour, cocoa, baking powder, baking soda and salt into a large bowl.
  4. Whisk in sugar, then add eggs, milk, oil and vanilla. Whisk well to combine until lump free, about 30 seconds.
  5. Pour boiling water into batter, mixing well. Cake batter is thin in consistency.
  6. Pour batter into cake pans and bake for 30-35 minutes or until a wooden skewer inserted into the centre comes out clean.
  7. Let cool for 10 minutes, then turn out onto wire rack to cool completely before frosting.
  8. Beat whipped cream until gets double add pink color and pour it into a piping bag
  9. Decorate your cake as you like and add choco chips on it. enjoy

Perfect for a celebration or an afternoon tea. This amazing homemade moist chocolate cake is really easy to make, top it off with homemade chocolate buttercream frosting and you are left with a chocolate cake that is to die for. Chocolate fudge cakes, flourless chocolate cakes, and brownies have a higher fat content and will Check out this stunning chocolate cake with creamy passion fruit curd. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite.

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