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We hope you got benefit from reading it, now let’s go back to madison's moist chocolate bundt cake recipe. To cook madison's moist chocolate bundt cake you only need 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Madison's Moist Chocolate Bundt Cake:
- Take dark chocolate cake mix
- Prepare instant chocolate pudding mix
- Prepare 16 oz sour cream
- Prepare vegetable oil
- Get eggs
- Prepare chocolate milk
- Take white chocolate chips
- Provide semisweet chocolate chips
Steps to make Madison's Moist Chocolate Bundt Cake:
- Preheat oven to 350. Grease and flour a 10 inch bundt pan.
- In a large bowl, combine cake mix, pudding mix, eggs, oil, sour cream, and chocolate milk. Beat until well blended. Fold in chocolate chips. Spoon into bundt pan.
- Bake in oven for 1 hour, or until cake springs back when lightly tapped. Cool for ten minutes in pan, then turn out and cool completely on wire rack.
This is an easy and moist chocolate bundt cake recipe. Top your homemade chocolate cake with chocolate chips and smother it in chocolate ganache for a next cake that everyone will love! This Chocolate Swirl Bundt Cake is so super moist! It has a rich chocolate cake that contrasts perfectly with the tender vanilla cake. How To Make Marble Bundt Cake.
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