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Thin Crust Wheat Pizza
Thin Crust Wheat Pizza

Before you jump to Thin Crust Wheat Pizza recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.

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Also when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Citrus fruits in addition present you with vitamin C, along with other vitamins and also minerals that can certainly help keep you healthy. One thing you might want to try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

Following a number of the suggestions above you will see that you will end up living a healthier life. The pre packaged processed foods that you can discover in any store is additionally not good for you and instead you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to thin crust wheat pizza recipe. You can have thin crust wheat pizza using 20 ingredients and 20 steps. Here is how you achieve it.

The ingredients needed to cook Thin Crust Wheat Pizza:
  1. Prepare Whole Wheat Flour
  2. Use th Cup Curd
  3. Provide Oil
  4. You need Salt
  5. You need Eno fruit salt
  6. Prepare Pizza sauce
  7. Provide Readymade pizza sauce
  8. Use Mayonnaise
  9. Take Salsa dip
  10. You need Salt
  11. Take Black Pepper
  12. You need Vegetables
  13. Take Onion
  14. Prepare American Corns
  15. Take Capsicum
  16. Provide Mozzarella cheese
  17. Prepare butter
  18. Provide Oregano (salted)
  19. Prepare Mixed Herbs
  20. Take Red Chilli Flakes
Instructions to make Thin Crust Wheat Pizza:
  1. Mix the flour, salt, eno and curd together. Knead it to medium dough for atleast 2-3 minutes removing all cracks. Cover with damp cloth and keep aside for atleast an hour.
  2. After an hour, the dough will nicely ferment. Knead again for few seconds and divide the dough in 6 portions equally.
  3. Roll each portion in a slightly thin round shape with the help of a rolling pin using little dry flour if required.
  4. Now fork it everywhere so that it doesn't rise crazily while cooking.
  5. Now take a heavy bottom kadai/wok. Grease lightly with oil. Keep a cooker stand inside. Place a steel plate onto it and cover whole wok with lid.
  6. Alternatively, you can simply cook the base on tawa at low flame for 3-4 minutes by slightly greasing it and turning the side.
  7. Preheat wok for 5 minutes at low flame. If you have light utensil then add salt in the base of wok to avoid burning of utensil.
  8. Now put the raw pizza base on plate and cover with lid. Cook at low flame for 5 minutes then flip side and cook from another side for 5 minutes.
  9. You can keep these pizza bases in refrigerator for later use.
  10. Now to make Pizza, let's prepare sauce first.
  11. I have taken readymade pizza sauce of fun foods. You can also prepare at home. Check recipe on my channel for the same.
  12. In pizza sauce, mix mayo, salsa, salt and pepper.
  13. Now spread little butter on base followed by the prepared pizza sauce.
  14. Now generously spread mozzarella cheese on it.
  15. Spread the veggies of your choice along with more cheese on top.
  16. Sprinkle oregano, Red Chilli Flakes and mixed herbs.
  17. Now put this pizza to bake in kadai like you did for base above for 10 minutes.
  18. Or simply grease a griddle with butter and put the pizza on it and cover with lid. Simmer for 5 minutes.
  19. Your yummy easy healthy thin crust Pizza is ready. Eat it guilt free.
  20. Honestly, i dont miss those maida based pizzas anymore!

It contains less gluten than regular whole-wheat flour and helps ensure a tender result in delicate baked goods. Truly the easiest pizza dough recipe. Mix this whole wheat dough in the food processor. This quick pizza dough yields a crust of medium thickness that's crisp across the bottom and a little chewy in the middle. It has a lovely, yeasty flavor with just a hint of whole wheat.

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